Zobrazeno 1 - 10
of 27
pro vyhledávání: '"521"'
Autor:
Gundogdu A; Department of Microbiology and Clinical Microbiology, Faculty of Medicine, Erciyes University, Kayseri, 38039, Turkey.; Genome and Stem Cell Center, Erciyes University, Kayseri, 38039, Turkey., Karis G; Genome and Stem Cell Center, Erciyes University, Kayseri, 38039, Turkey.; Department of Molecular Biology and Genetics, Gevher Nesibe Genome and Stem Cell Institute, Erciyes University, Kayseri, 38039, Turkey., Killpartrick A; Department of Nutrition and Food Sciences, College of Agriculture and Life Sciences, University of Vermont, Burlington, VT, 05405, USA., Ulu-Kilic A; Department of Infectious Diseases and Clinical Microbiology, Faculty of Medicine, Erciyes University, Kayseri, 38039, Turkey., Nalbantoglu OU; Genome and Stem Cell Center, Erciyes University, Kayseri, 38039, Turkey.; Department of Computer Engineering, Engineering Faculty, Erciyes University, Kayseri, 38039, Turkey.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2024 Jun 10, pp. e2300780. Date of Electronic Publication: 2024 Jun 10.
Autor:
Feng X; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Liu X; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China.; Department of Clinical Medicine, Jining Medical University, Jining, 272001, China., Wang F; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Zhang X; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Zhu L; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Shu H; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Wang C; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Duan L; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Wang H; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Ren Q; Department of Mammary gland Surgery, Affiliated Hospital of Jining Medical University, Jining, 272001, China., Dong F; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Zhang Z; Departments of Thoracic Surgery, Qinghai Red Cross Hospital, Xining, 272001, China., Man D; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China., Qu M; Department of Obstetrics, Affiliated Hospital of Jining Medical University, Guhuai Road 89, Jining, 272001, China.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2024 May; Vol. 68 (10), pp. e2300871. Date of Electronic Publication: 2024 May 05.
Autor:
Ling Z; Department of Oncology, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Wang Z; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Department of Pathology, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Chen L; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Department of Gastroenterology, Yangzhou Key Laboratory for Precision Treatment of Refractory Bowel Diseases, The Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Mao J; Department of Oncology, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Ma D; Department of Oncology, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Han X; Department of Oncology, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Tian L; Department of Oncology, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Zhu Q; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Department of Gastroenterology, Yangzhou Key Laboratory for Precision Treatment of Refractory Bowel Diseases, The Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Lu G; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Department of Gastroenterology, Yangzhou Key Laboratory for Precision Treatment of Refractory Bowel Diseases, The Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Yan X; Department of Oncology, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Ding Y; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Department of Gastroenterology, Yangzhou Key Laboratory for Precision Treatment of Refractory Bowel Diseases, The Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Xiao W; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Department of Gastroenterology, Yangzhou Key Laboratory for Precision Treatment of Refractory Bowel Diseases, The Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Chen Y; Department of Oncology, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Peng A; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Department of Neurosurgery, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China., Yin X; Department of Oncology, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.; Institute of Digestive Diseases, Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, 225000, China.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2024 Apr; Vol. 68 (8), pp. e2300745. Date of Electronic Publication: 2024 Apr 06.
Autor:
Odongo K; Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, Kobe, 657-8501, Japan., Abe A; Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, Kobe, 657-8501, Japan., Kawasaki R; Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, Kobe, 657-8501, Japan., Kawabata K; Faculty of Clinical Nutrition and Dietetics, Konan Women's University, Kobe, 658-0001, Japan., Ashida H; Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, Kobe, 657-8501, Japan.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2024 Mar; Vol. 68 (5), pp. e2300538. Date of Electronic Publication: 2024 Jan 24.
Autor:
Sergi D; Nutrition and Health Substantiation Group, Nutrition and Health Program, Health and Biosecurity, Commonwealth Scientific and Industrial Research Organisation (CSIRO), Adelaide, SA, 5000, Australia.; Adelaide Medical School, The University of Adelaide, Adelaide, SA, 5000, Australia., Boulestin H; Rowett Institute, University of Aberdeen, Aberdeen, AB25 2ZD, UK., Campbell FM; Rowett Institute, University of Aberdeen, Aberdeen, AB25 2ZD, UK., Williams LM; Rowett Institute, University of Aberdeen, Aberdeen, AB25 2ZD, UK.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2021 Jan; Vol. 65 (1), pp. e1900934. Date of Electronic Publication: 2020 Apr 20.
Autor:
Debong MW; Chair of Aroma and Smell Research, Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), Henkestr. 9, 91054, Erlangen, Germany., N'Diaye K; Chair of Food Chemistry and Molecular Sensory Science, Technical University of Munich, Lise-Meitner-Str. 34, 85354, Freising, Germany., Schöberl D; Chair of Aroma and Smell Research, Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), Henkestr. 9, 91054, Erlangen, Germany.; Fraunhofer Institute for Process Engineering and Packaging IVV, Giggenhauser Str. 35, 85354, Freising, Germany., Yin Y; Chair of Aroma and Smell Research, Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), Henkestr. 9, 91054, Erlangen, Germany., Lang R; Chair of Food Chemistry and Molecular Sensory Science, Technical University of Munich, Lise-Meitner-Str. 34, 85354, Freising, Germany.; Leibniz-Institute for Food Systems Biology at Technical University Munich, Lise-Meitner-Str. 34, 85354, Freising, Germany., Buettner A; Chair of Aroma and Smell Research, Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), Henkestr. 9, 91054, Erlangen, Germany.; Fraunhofer Institute for Process Engineering and Packaging IVV, Giggenhauser Str. 35, 85354, Freising, Germany., Hofmann T; Chair of Food Chemistry and Molecular Sensory Science, Technical University of Munich, Lise-Meitner-Str. 34, 85354, Freising, Germany.; Leibniz-Institute for Food Systems Biology at Technical University Munich, Lise-Meitner-Str. 34, 85354, Freising, Germany., Loos HM; Chair of Aroma and Smell Research, Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), Henkestr. 9, 91054, Erlangen, Germany.; Fraunhofer Institute for Process Engineering and Packaging IVV, Giggenhauser Str. 35, 85354, Freising, Germany.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2024 Jan; Vol. 68 (1), pp. e2300396. Date of Electronic Publication: 2023 Nov 12.
Autor:
Sushma; Laboratory of Cellular and Molecular Neurobiology, School of Life Sciences, Jawaharlal Nehru University, New Delhi, 110067, India., Sahu MR; Laboratory of Cellular and Molecular Neurobiology, School of Life Sciences, Jawaharlal Nehru University, New Delhi, 110067, India., Murugan NA; Department of Computational Biology, Indraprastha Institute of Information Technology, New Delhi, 110067, India., Mondal AC; Laboratory of Cellular and Molecular Neurobiology, School of Life Sciences, Jawaharlal Nehru University, New Delhi, 110067, India.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2023 Dec 24, pp. e2300245. Date of Electronic Publication: 2023 Dec 24.
Autor:
Sun S; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China., Li K; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China., Du H; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China., Luo J; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China., Jiang Y; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China., Wang J; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China., Liu M; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China., Liu G; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China., Han S; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China., Che H; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, The 2115 Talent Development Program of China Agricultural University College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2023 Aug; Vol. 67 (15), pp. e2200365. Date of Electronic Publication: 2023 Jun 15.
Autor:
Xu S; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Jiang X; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Liu Y; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Jiang X; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Che L; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Lin Y; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Zhuo Y; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Feng B; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Fang Z; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Hua L; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Li J; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Wang J; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China., Ren Z; College of Veterinary Medicine, Sichuan Province Key Laboratory of Animal Disease and Human Health, Key Laboratory of Environmental Hazard and Human Health of Sichuan Province, Sichuan Agricultural University, Chengdu, 611130, P. R. China., Sun M; College of Science, Sichuan Agricultural University, Xin Kang Road, Yucheng District, Ya'an, 625014, P. R. China., Wu; Animal Nutrition Institute, Sichuan Agricultural University, Key laboratory of Animal Disease-resistant Nutrition, Ministry of Education, Ministry of Agriculture and Rural Affairs, Chengdu, Sichuan, 611130, P. R. China.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2023 Jul; Vol. 67 (14), pp. e2200715. Date of Electronic Publication: 2023 May 25.
Autor:
Liu T; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China., Wan Y; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China., Meng Y; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China., Zhou Q; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China., Li B; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China., Chen Y; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China., Wang L; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2023 May; Vol. 67 (9), pp. e2200793. Date of Electronic Publication: 2023 Mar 11.