Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Bao-Hua Song"'
Autor:
Farida Yasmin, Hengyou Zhang, Larry Leamy, Baosheng Wang, Jason Winnike, Robert W. Reid, Cory R. Brouwer, Bao-Hua Song
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Glyceollins, a family of phytoalexins elicited in legume species, play crucial roles in environmental stress response (e.g., defending against pathogens) and human health. However, little is known about the genetic basis of glyceollin elicitation. In
Externí odkaz:
https://doaj.org/article/fd33be948c5f47b18db7a56df48cc6a5
Publikováno v:
Plants, Vol 13, Iss 2, p 319 (2024)
Soybeans, one of the most valuable crops worldwide, are annually decimated by the soybean cyst nematode (SCN), Heterodera glycines, resulting in massive losses in soybean yields and economic revenue. Conventional agricultural pesticides are generally
Externí odkaz:
https://doaj.org/article/227934f6fbcb4a9aa0a7fdd62199476c
Publikováno v:
Agronomy, Vol 14, Iss 1, p 52 (2023)
Amino acid permeases (AAPs) play important roles in transporting amino acids in plant species, leading to increased low-nitrogen tolerance, grain yield, or protein content. However, very few AAPs have been characterized in soybean (Glycine max). In t
Externí odkaz:
https://doaj.org/article/01e8ffbd43ed4d8d98778a805dae63ee
Autor:
Wolfgang Goettel, Hengyou Zhang, Ying Li, Zhenzhen Qiao, He Jiang, Dianyun Hou, Qijian Song, Vincent R. Pantalone, Bao-Hua Song, Deyue Yu, Yong-qiang Charles An
Publikováno v:
Nature Communications, Vol 13, Iss 1, Pp 1-11 (2022)
In soybean production, level of seed protein frequently shows a negative correlation with seed oil content and yield. Here, the authors report a CCT gene pleiotropically regulates these traits and the selection of larger seeds determining allele lead
Externí odkaz:
https://doaj.org/article/2c8bdcc9c12b4dd7b32dbea6c0685e3f
Autor:
Hengyou Zhang, Zhenbin Hu, Yuming Yang, Xiaoqian Liu, Haiyan Lv, Bao-Hua Song, Yong-qiang Charles An, Zhimin Li, Dan Zhang
Publikováno v:
BMC Genomics, Vol 22, Iss 1, Pp 1-13 (2021)
Abstract Background Seeds are the economic basis of oilseed crops, especially soybeans, the most widely cultivated oilseed crop worldwide. Seed development is accompanied by a multitude of diverse cellular processes, and revealing the underlying regu
Externí odkaz:
https://doaj.org/article/26c1ab66b16547abbbd116f96e3bdd29
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-13 (2021)
Abstract Soybean cyst nematode (SCN, Heterodera glycine Ichinohe) is the most damaging soybean pest worldwide and management of SCN remains challenging. The current SCN resistant soybean cultivars, mainly developed from the cultivated soybean gene po
Externí odkaz:
https://doaj.org/article/2cce64bf4a89498c9d3f4286b83239d1
Publikováno v:
Frontiers in Ecology and Evolution, Vol 8 (2020)
Externí odkaz:
https://doaj.org/article/c04d7ba42fd24b1ba482dd7857a5974e
Autor:
Hengyou Zhang, Bao-Hua Song
Publikováno v:
Genomics Data, Vol 14, Iss C, Pp 36-39 (2017)
Soybean [Glycine max (L.) Merr.] is an important crop rich in vegetable protein and oil, and is a staple food for human and animals worldwide. However, soybean plants have been challenged by soybean cyst nematode (SCN, Heterodera glycines), one of th
Externí odkaz:
https://doaj.org/article/1f8e908abad54e1ca09da07cc7e18538
Autor:
Amber Stiller, Kendall Garrison, Karina Gurdyumov, Jacob Kenner, Farida Yasmin, Ping Yates, Bao-Hua Song
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 16, p 8995 (2021)
Polyphenols, such as flavonoids and phenolic acids, are a group of specialized metabolites in plants that largely aid in plant defense by deterring biotic stressors and alleviating abiotic stress. Polyphenols offer a wide range of medical application
Externí odkaz:
https://doaj.org/article/1649f2183b534639962376f83f0e9181
Publikováno v:
International Journal of Molecular Sciences, Vol 21, Iss 9, p 3105 (2020)
A worldwide food shortage has been projected as a result of the current increase in global population and climate change. In order to provide sufficient food to feed more people, we must develop crops that can produce higher yields. Plant early vigor
Externí odkaz:
https://doaj.org/article/e28b527571514faba5d53b0e988cbb63