Zobrazeno 1 - 10
of 345
pro vyhledávání: '"621"'
Autor:
Lee, Kyunghwa1 (AUTHOR), Pan, Yanni2 (AUTHOR), Lee, YeonJun3 (AUTHOR), Song, WoonSeo4 (AUTHOR), Park, Kun-Young5 (AUTHOR)
Publikováno v:
Journal of Food Biochemistry. 2/29/2024, Vol. 2024, p1-17. 17p.
Autor:
Ndou, Dakalo Lorraine1 (AUTHOR), Ndhlala, Ashwell Rungano2 (AUTHOR), Tavengwa, Nikita Tawanda1 (AUTHOR), Madala, Ntakadzeni Edwin3 (AUTHOR)
Publikováno v:
Journal of Analytical Methods in Chemistry. 9/25/2023, p1-15. 15p.
Publikováno v:
Journal of Food Quality. 6/15/2023, p1-10. 10p.
Autor:
Li, Wei-Feng1,2 (AUTHOR), Wang, Xuan2,3 (AUTHOR), Wang, Tian-Han1,2 (AUTHOR), Ding, Ya-Li2 (AUTHOR), Wang, Meng-Xi2,4 (AUTHOR), Tao, Jia-Lei1 (AUTHOR), Yuan, Bin1 (AUTHOR)
Publikováno v:
Journal of Food Biochemistry. 2/27/2023, p1-20. 20p.
Autor:
Zhang, Zhuoran1,2 (AUTHOR), Li, Guoming2 (AUTHOR), Wei, Ying2 (AUTHOR), Feng, Zhiyuan2 (AUTHOR), Fang, Lei2 (AUTHOR), Li, Mingliang2 (AUTHOR), Ren, Jie2 (AUTHOR), Liu, Wenying2 (AUTHOR) wenyingliu888@126.com, Gan, Jing1 (AUTHOR) ganjing@ytu.edu.cn
Publikováno v:
Journal of Food Biochemistry. Dec2022, Vol. 46 Issue 12, p1-12. 12p.
Autor:
Cao, Wenjing1,2 (AUTHOR), Wang, Keying1 (AUTHOR), Liang, Chanhua1,3 (AUTHOR), Su, Yanming1 (AUTHOR), Liu, Shuang1 (AUTHOR), Li, Jiali1 (AUTHOR), Qing, Huishan1 (AUTHOR), Zeng, Zhen1,4 (AUTHOR), Dai, Ling5 (AUTHOR) dailing@glmc.edu.cn, Song, Jia‐Le1,6,7,8 (AUTHOR) songjiale@glmc.edu.cn
Publikováno v:
Journal of Food Biochemistry. Dec2022, Vol. 46 Issue 12, p1-13. 13p.
Autor:
Li, Feifei1 (AUTHOR), Liu, Kehai1,2 (AUTHOR) khliu@shou.edu.cn
Publikováno v:
Journal of Food Biochemistry. Dec2022, Vol. 46 Issue 12, p1-15. 15p.
Autor:
Gutiérrez‐Grijalva, Erick P.1 (AUTHOR), Leyva‐López, Nayely2 (AUTHOR), Vazquez‐Olivo, Gabriela2 (AUTHOR), Heredia, J. Basilio2 (AUTHOR) jbheredia@ciad.mx
Publikováno v:
Journal of Food Biochemistry. Dec2022, Vol. 46 Issue 12, p1-11. 11p.
Autor:
Festa, Joseph1 (AUTHOR) joseph.festa@dmu.ac.uk, Singh, Harprit1 (AUTHOR), Hussain, Aamir1,2 (AUTHOR), Da Boit, Mariasole1 (AUTHOR)
Publikováno v:
Journal of Food Biochemistry. Nov2022, Vol. 46 Issue 11, p1-14. 14p.
Autor:
Sarma, Chayanika1,2 (AUTHOR) chayanikasarma1111@gmail.com, Kalakandan, Suresh Kumar1 (AUTHOR) sureshkumar.k@iifpt.edu.in, Mummaleti, Gopinath1 (AUTHOR) gopinathmummaleti@gmail.com, Thamburaj, Suman1 (AUTHOR) sumanthamburaj@gmail.com
Publikováno v:
Journal of Food Processing & Preservation. Dec2022, Vol. 46 Issue 12, p1-11. 11p.