Zobrazeno 1 - 10
of 168
pro vyhledávání: '"Yang, Hongshun"'
Autor:
Zhang, Jufang1,2,3 (AUTHOR) zhangjufang718@hotmail.com, Yang, Hongshun2,3 (AUTHOR), Fang, Changqing1 (AUTHOR)
Publikováno v:
Journal of Food Processing & Preservation. Sep2021, Vol. 45 Issue 9, p1-10. 10p.
Autor:
Huang, Min1,2 (AUTHOR), Yang, Hongshun1,2 (AUTHOR) chmynghs@nus.edu.sg
Publikováno v:
LWT - Food Science & Technology. Aug2019, Vol. 110, p262-268. 7p.
Autor:
Liu, Qin1,2 (AUTHOR), Yang, Hongshun1,2 (AUTHOR) chmynghs@nus.edu.sg
Publikováno v:
Trends in Food Science & Technology. May2019, Vol. 87, p73-83. 11p.
Autor:
Zhou, Yige1, Yang, Hongshun1 chmynghs@nus.edu.sg
Publikováno v:
Food Chemistry. Mar2019, Vol. 277, p327-335. 9p.
Autor:
He, Zhenyun1,2,3, Yang, Hongshun1,2 chmynghs@nus.edu.sg
Publikováno v:
Food Control. Jun2018, Vol. 88, p9-14. 6p.
Publikováno v:
Journal of Food Science (John Wiley & Sons, Inc.). Mar2018, Vol. 83 Issue 3, p780-790. 11p. 3 Diagrams, 2 Charts, 5 Graphs.
Publikováno v:
Food & Bioprocess Technology. May2017, Vol. 10 Issue 5, p901-913. 13p.
Autor:
Yu, Xi1,2, Yang, Hongshun1,2 chmynghs@nus.edu.sg
Publikováno v:
Food Chemistry. Feb2017, Vol. 217, p303-310. 8p.
Autor:
Zhang, Jufang1,2, Yang, Hongshun1,2 chmynghs@nus.edu.sg
Publikováno v:
Food Control. Feb2017 Part A, Vol. 72, p20-26. 7p.
Autor:
Wang, Yue1 (AUTHOR), Yang, Hongshun1 (AUTHOR) fstynghs@nus.edu.sg
Publikováno v:
Food Research International. Dec2022:Part B, Vol. 162, pN.PAG-N.PAG. 1p.